Giovanni L. Ice-Café
After years of experience with Gelato de Luxe and its diversified location portfolio, Giovanni L.-Gelato de Luxe has developed an extensive expertise in the construction and operation of ice cream cafés and parlours. From initial investment, through food cost to sales revenues, we’ve got it worked out.
Giovanni L is not simply known for its Premium-Gelato but has a holistic and sustainable conviction on operating ice cream parlours. Apart from delivering our well-known “Bergeeis” Giovanni L is also the partner of your choice concerning the support on system-relevant equipment, consumables and a wide range of decorative objects. With this one-stop-approach Giovanni L provides support to all its partners, operating from our headquarters in Kiel. Our love for Gelato, the vast knowledge of our gastronomically savvy team and a production with attention to detail but on manufacturing standards will ensure long-lasting success.
Our range of services:
- To help you set yourself apart from the competition
- Product knowledge – we create the new flavours of the season
- Support on your choice of equipment, setup and decoration of your parlour
- Online-coaching through our digital training studio
- Ice cream creations – designed for customer delight and your financial success
We provide the quality product
and you
reap the success
